Do ppl not realise that this is fake? or am I not in on the joke lol
Between irony, sarcasm, Poe’s Law, human-made hoaxes, AI generated fakes, the low emotional valence of text, and the absurd pseudo-optimism of tech companies looking for the next big thing, there is no such thing as real or fake on the internet anymore.
Sure, but either this does or does not exist. I get how having to always be on the lookout for what’s real and what isnt is exhausting. And all the things you listed have definitely rapidly exacerbated the issue in the last few years, but that doesnt mean that what’s real and what’s fake suddenly dont matter anymore. At least to me.
It’s not that it doesn’t matter. Having a sense of reality is incredibly important. It’s simply, the further we go, the less access we all have to any sense of reality that can be transmitted by essentially any medium.
Yea that is bleak :/ i usually try to think abt the ppl who do care abt truth, but if the tools themselves are “tainted” idk :(
But i 100% know that this kitty is real :3
I don’t have any way to know the kitty is real, but I know it’s cute.
chat is this real
I could see those brownies being real. I can see a lot of brownies being sold through this
6 bids
…is it used?
Some chew marks.
Only one previous owner!
For parts
Was warm when cooked.
Slightly dipped by a pair of balls.
ummm what?
Any details on this? Is the plan to just let anyone sell whatever food they damn well please? Commercial kitchen licensing and safe food handling licenses exist for a damn good reason. These regulations were written in bloody diarrhea.
I mean during COVID as a nurse I paid for my neighbor’s groceries in exchange for meal prep (they were single with no kids so it was still cheaper than getting takeout all the time) but that’s a highly personal deal to cut. Incidentally though I told one of my coworkers about the deal and they were like “wait my neighbor has kids but I could probably still net positive on like half their groceries…” There were some good human moments during that time. I also promoted that neighbor who cooked for me to husband but that’s a different story.
You fool, you fell for the classic blunder
Move fast and break things
Move slowly with diarrhea.
Move fast but leave a trail
Runs for president.
The MAGA motto, along with “Don’t bother me with facts, my mind is made up.”
I think the plan is this is a joke…
There is already a massive difference between my coocking for myself and for guests. And my guest cooking wouldnt survive a health inspection. On the other hand do i know enough restutanz kitchens that are worse. So much…
There is already a massive difference between my coocking for myself and for guests.
I hope your guests get better coocking than you do, but I guess you have to treat your coock right every now and again.
Yes. Easy exanple is the tasting spoon. For myself i just reuse it, for others its a clean one everytime.
“The tasting spoon” is quite the cleaver euphemism for your coock
How else am i supposed to reach the bottom
I use the same one. If I’m dipping into simmering hot sauce or broth, it’s killing any germs, and I’m not exactly a vector for serious disease like Typhoid Mary (she was a cook).
Frankly, it’s the unheated stuff that you might handle with bare hands where germs will pass the best.
Its “disruptive” duh.
:(
This is a food safety disaster, lmao
You don’t want overpriced home cooked food from complete strangers on the internet?
Having seen my co-worker’s hand washing habits, there is exactly one whose homemade food I’ll eat at work potlucks and that’s free.
Might be breaking an NDA
Unless they made you sign an NDA when you were invited to the closed beta, i doubt you’re breaking an NDA. The most they can do is revoke your access to the closed beta i think.
Also, 3 hour old sourdough with a bid that ends in 2 hours… Hmm, i love sourdough from 5 hours ago… Very fresh.
Can’t get sourer than this.
If they signed an NDA, I would expect ebay to suspend the account if caught. There are different ways that could happen. This assumes this thing is even real.
They don’t need an NDA to suspend your account, just terms in the EULA.
NDA is for when you involve a court.
I usually leave my sourdough to cure for 24 hours before I slice it. Improves the texture. Lets the gluten solidify.
High hydration, so letting it dry out a bit is fine.
Your patience is inhuman. When I was still eating bread, I would let the bread cool, but not even to room temperature.
Oh, I make two loaves and you bet we go to TOWN on that first one. I’ll give it 20 minutes in the pan, then 20 minutes out of the pan, or, if we’re hungry and impatient, I’ll do a cold water bath in the pan and then pull it out to airdry as long as I can stand. :)
With this particular bread, if you cut it too early, it’s kinda gooey. It needs a little time to come to temp.
Just looked up legality and Internet is telling me maybe because “Cottage food laws”. News to me.
It depends on the locale. People already do this a ton on Facebook.
From what i’ve seen, on facebook its more of a you buy and they cook it so its ready when you get there, not, they cook it put it for sale and wait for bids.
Wouldn’t it work the same way on eBay then?
Idk, it says “Cooked” so i assumed that it was that you cook then list it on ebay and wait for bids.
Man that’s a weak-ass looking sourdough loaf.
Sounds like it’s time to get a bigger slow cooker if I could sell a batch of stew for this kinda cash. Delivering by bike for minimum wage is shit, but if you own the business and get that kinda money it suddenly beats most regular jobs and starts looking tempting.
I can slap together a killer pot of chili in about 15 minutes (with few secret ingredients that make it truly great), and then it just needs a few hours to simmer. It’s great then, but it is amazing after sitting in the fridge all night.
I’d sell it cold, maybe even frozen, making it easy to transport. Just give it a few minutes in the microwave, adjust the heat to taste with red pepper flakes and/or cayenne/chili pepper, and it will blow your mind.
I wouldn’t mind trying to sell it, and see how it’s received.
Who wants fresh, homemade hard tack?
Max: *clack clack*
it is weird that there is bidding for this instead of just all being “buy it now”. Who wants to plan several hours ahead for probabilistic takeout you probably won’t even get, to maybe hypothetically save several dollars?
You’re forgetting that after the few hours wait, you then need to bribe/bid/whatever whichever
shithead“gig professional” they get to deliver it, Ubereats, Lyft, HingeGood news, if you are already used to using gig workers, you’re already used to hours old cold food. It’s got SyNeRgY
i mean, i make a mean pot of chili. we could plan for there being 20 servings, let them bid on all 20…
lol that bread for $12.50
Because it is ORGANIC AND ARTISAN. That makes the price go up 10x for each meaningless buzz word
They should add a bid option. Then watch people snipe your lunch the last second.
“Hey kids, we are eating tonight! Outbid? Oh no… sorry kids, its starvation again.”
the second one is
Yea but they got a 50% rating… I don’t know if I want to try sourdough that only 50% of people like.
50% of the people still alive*
you can’t be sure that the people who died of food poisoning didn’t really like it!
nope.avi
